restaurants

JJ's Red Hots

JJ’s Red Hots is one food establishment that has gone entirely to the dogs … hot dogs, that is. Owner Jonathan Luther draws the crowds with his menu of hot dogs and sausages that can be customized with a slew of toppings. He makes the joint’s traditional Austrian-style sausages from scratch, using an 85/15 blend of pork butt and chuck. “That’s legit,” Guy declared after tucking into a spice-laden, cheese-laced sausage loaded with sauerkraut, pickled onions and mustard.