restaurants
Posted about 5 years ago
Perk Eatery
If you're craving a classic American breakfast with a Southwest twist, visit Perk Eatery. The tender pork shoulder in the breakfast enchiladas impressed Guy, as did the gravy over crispy sausage and sage stuffing. Locals enjoy the Wine Country French Toast with roasted grapes and Brie cheese.
Sunday
6:30 am
-
3:00 pm
Monday
6:30 am
-
3:00 pm
Tuesday
6:30 am
-
3:00 pm
Wednesday
6:30 am
-
3:00 pm
Thursday
6:30 am
-
3:00 pm
Friday
6:30 am
-
3:00 pm
Saturday
6:30 am
-
3:00 pm
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