Johannesburg, GP
restaurants
Posted about 4 years ago
Neighbourgoods Market
posted in
Anthony Bourdain's South Africa Spots
Bourdain had: a Balkan Burger; ground beef with kashkaval and mozzarella cheeses, cabbage, tomato, onion, lettuce, hot peppers. Lunch date: Percy Mabandu, author of Yakhal’inkomo: Portrait of a Jazz Classic and journalist.


Saturday
9:00 am
-
3:00 pm
