Chicago, IL
restaurants
Posted about 5 years ago
Longman & Eagle
posted in
Anthony Bourdain's Chicago Spots
Bourdain ate: beef tartare, roasted bone marrow, tête de cochon with bleu cheese and celery relish, confit of beef tripe, slow-roasted cauliflower with caramelized onions and lentils.
Dinner date: Paul Jurewicz, local comedian and actor.
http://www.longmanandeagle.com/
+1 773-276-7110
2657 N Kedzie Ave, Chicago, IL 60647, USA
Open · closes at 2:00 am
Sunday
9:00 am
-
2:00 am
Monday
9:00 am
-
2:00 am
Tuesday
9:00 am
-
2:00 am
Wednesday
9:00 am
-
2:00 am
Thursday
9:00 am
-
2:00 am
Friday
9:00 am
-
2:00 am
Saturday
9:00 am
-
3:00 am
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