North Charleston

Sofar Sounds Charleston Concert - Sofar Sounds is a global music community that connects artists and audiences through live music. We bring people together to create space where music matters in 400 cities around the world.

Firefly Distillery

POOL PARTY COCKTAIL CLASS A Guide to Your Firefly Poolside Party Sippers Friday, May 26 5pm-6:45pm Jump into Firefly's cocktail making class with us on Friday for your guide to throwing spectacular poolside parties all summer long. You will be greeted with a refreshing welcome drink and learn how to make (and sip!) three cocktails that are sure to make a splash at every party this summer. Don't forget to invite us! Experience includes: Refreshing Welcome Cocktail All class materials at a fully stocked and equipped bar station in our beautiful Firefly Room Learn, make, and sip three custom summer sipper cocktails Snacks! Recipe cards to recreate cocktails at home Souvenir Swag Cost: $85 per person Limited spaces for this fun, exclusive experience! All guests must be 21+

Munkle Brewing co.

Tha Community Beer Release - This one is very special because we 3 way collab with munklebrewingco and unclenearest whiskey to bring you robust beer. DJ shaebalboa Artwork morowamosai We will have Da Box food truck and will be having a silent auction for the uncle nearest whiskey barrels. Come out to have good times and good vibes while drinking good beer! Cheers

Two Blokes Brewing

We are bringing back Organic Music Night at Two Blokes! We’ll have several local musicians out for a unique, organic, unscripted evening of musical collaboration with friends. Audience participation and song requests are encouraged! If you are a musician and you would like to be involved, reach out to Kevin (@kgkreamer or [email protected]) Taproom opens at 4PM. The June Music Night will feature Motown Music!

Old Village Post House Inn

Post House (101 Pitt St.) invites guests to a wine dinner on the restaurant’s back patio. The night is co-hosted by Master Sommelier and Old Village resident, Sarah Floyd of Luli Wines. The dinner will celebrate the brand’s new vintage collection.  Based in the Santa Lucia Highlands in California, Luli Wines was founded in 2007 by Sarah Floyd and the Pisoni Family. Together, they focus almost exclusively on vineyards from the Santa Lucia Highlands and surrounding areas, producing Chardonnay, Pinot Noir, Sauvignon Blanc, Syrah, and rose. Executive Chef Nick Wilber will create canapes and a four-course menu to pair with Luli Wines’ vintage selections (red and white). Luli Wines will also be available for guests to purchase following the dinner. Tickets are $125/guest, excluding tax and gratuity, and can be purchased through Resy