St. Louis, MO
restaurants
Grbic Restaurant and Private Events
The Bosnian open-hearth style of cooking is on full display at this restaurant with its traditional dishes, including sace -- lamb, vegetables and garlic cooked for 3 hours -- and cevapi -- spiced, minced beef links.
Sunday
12:00 pm
-
8:00 pm
Wednesday
4:00 pm
-
9:30 pm
Thursday
4:00 pm
-
9:30 pm
Friday
4:00 pm
-
9:30 pm
Saturday
12:00 pm
-
10:00 pm
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