Philadelphia, PA
restaurants
Posted about 5 years ago
Tony Luke's
In Man v Food, Adam stopped by Tony Luke's for the Tony Luke's Ultimate Cheesesteak Challenge: a 5-pound cheesesteak made with 3 pounds of beef, 1 pound of American cheese (which Richman chose over the traditional Cheez Whiz), and stuffed inside a 20-inch roll topped with a half pound of fried onions.
Sunday
11:00 am
-
8:00 pm
Monday
8:00 am
-
12:00 am
Tuesday
8:00 am
-
12:00 am
Wednesday
8:00 am
-
12:00 am
Thursday
8:00 am
-
12:00 am
Friday
6:00 am
-
2:00 am
Saturday
6:00 am
-
2:00 am
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