restaurants
Posted about 5 years ago
Gazala Place
Chef Gazala Halabi might work in a tiny New York kitchen. But her Druze dishes had Guy taking big bites. Move along, fluffy pita-bread lovers. Here, pita bread comes "New York Times thin." After kebabs and bourekas, save room for Osh Al-Saria, a creamy yogurt pudding made with orange and rosewater.
Sunday
11:00 am
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11:00 pm
Monday
11:00 am
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11:00 pm
Tuesday
11:00 am
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11:00 pm
Wednesday
11:00 am
-
11:00 pm
Thursday
11:00 am
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11:00 pm
Friday
11:00 am
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11:30 pm
Saturday
11:00 am
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11:30 pm
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