Want a little punk rock with your pizza? Johnny Rad’s specializes in pies like the Trainwreck, which features mushrooms, spinach, olives and fresh mozzarella — a vegetarian pizza that is hearty enough to keep carnivores happy. Prep for the pizzas with an order of vegan chili, hush puppies or fried risotto balls.
North Charleston Coliseum & Performing Arts Center
GRAMMY® Award-nominated rising country superstar Zach Bryan returns to the road in 2023 for the Burn Burn Burn North American Tour. Bryan’s first-ever live album Live From Red Rocks is available now. The musician’s chart-topping 2022 triple album, American Heartbreak, has become a critical sensation that continues to garner global accolades, appearing on numerous Year-End Best Of 2022 lists, and emerged as the “#1 Country Album on Spotify” for 2022 and has spent the past 104 consecutive days on Spotify’s “Today’s Top Hits chart.” To date, the album has accrued over 3 billion streams globally and has been RIAA certified Gold in the US and Canada along with Gold certified single “From Austin,” Platinum certified single “Heading South,” and now double-Platinum certified single “Something in the Orange,” which is currently on Billboard Top 10 Hot 100 chart. This past December 18th, Bryan and his band appeared on the smash television series Yellowstone (Season 5, Episode 7), performing “Motorcycle Drive-By” and “Summertime Blues,” from his Summertime Blues EP, while “Quittin Time” also graced the soundtrack. “The Good I’ll Do” and “Tishomingo,” have been heard in previous episodes and immediately ascended to the top of the Shazam chart in various locations around the world.
Romp in the Swamp at Bowens Island Restaurant! Featuring 3 blues bands: The Original Smoky Weiner & the Ĥot Links Cotton Blue Big Daddy Cade Food and beverages will be available for purchase by Workmen's Cafe, Booze Pops and Bliss Women's Spiritual Co-op. Enjoy the beautiful views from the covered docķ house on the river. Tickets: $25 now or $30 at the door.
Sofar Sounds Charleston Concert - Sofar Sounds is a global music community that connects artists and audiences through live music. We bring people together to create space where music matters in 400 cities around the world.
To celebrate the start of summer, Bevi Bene and Bar Rollins will debut “Booch Rollins,” a hard kombucha, on Sunday, May 28th from 4 pm to 7 pm with a Bevi Bene bar takeover at Bar Rollins. Owned and operated by husband-and-wife duo Clay and Marissa Carlisle, Bevi Bene is Charleston’s only lager and hard kombucha brewery. Inspired by Bar Rollins’ natural wine selection and Bevi Bene’s open-air taproom, the businesses say Booch Rollins “tastes like summer in a glass with notes of raspberry and orange zest.” The event is free to attend, open to the public, and all food and drinks will be available for purchase. For those unable to attend, Booch Rollins will be available on tap exclusively at Bar Rollins and the Bevi Bene taproom all summer long, while supplies last. Bar Rollins is located at 194 Jackson Street.
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Video is Currently In Beta
Right now we’re working on slowly rolling this out for all of this dear, sweet Rayka community, but for the time being we’ll have to ask you to sit tight while we hammer out the final details. If you’ve got some marvelous footage you’d like to post in the meantime, email us at [email protected] and we’ll work with you to get it out there to your beloved followers!