Chicago, IL
restaurants
Posted about 5 years ago
Chilam Balam
posted in
Guy Fieri's Illinois Spots
Chilam Balam puts a "punk rock twist" on organic and farm-fresh Mexican tapas. According to Guy, the chicken flautas with pickled cabbage and homemade queso had great crunch and flavor. The combination of textures in the memelas with aged goat cheese, black beans and pea shoots also impressed.
Open · closes at 10:00 pm
Tuesday
5:00 pm
-
10:00 pm
Wednesday
5:00 pm
-
10:00 pm
Thursday
5:00 pm
-
10:00 pm
Friday
5:00 pm
-
11:00 pm
Saturday
5:00 pm
-
11:00 pm
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