Lahaina, HI
restaurants
Posted about 5 years ago
Down the Hatch
posted in
Guy Fieri's Hawaii Spots
Three guys from Georgia brought down-home cooking with a slice of paradise to Down the Hatch in Maui. They started out serving shave ice drenched in their special fruit syrups and later expanded to a neighborhood joint with killer sandwiches. Their best-selling dish is the lobster and crab grilled cheese served on Hawaiian sweet bread and doused in lemon beurre blanc.
Closed · opens at 7:30 am
Sunday
7:30 am
-
2:00 am
Monday
7:30 am
-
2:00 am
Tuesday
7:30 am
-
2:00 am
Wednesday
7:30 am
-
2:00 am
Thursday
7:30 am
-
2:00 am
Friday
7:30 am
-
2:00 am
Saturday
7:30 am
-
2:00 am
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