Atlanta, GA
restaurants
Posted about 5 years ago
The General Muir
posted in
Guy Fieri's Georgia Spots
Flashes of the South find their way into Chef-Owner Todd Ginsberg’s modern Jewish deli. Locals throw elbows over his fried chicken dinners on Fridays. They often feature pastrami-braised collard greens. Ginsberg cites one of the biggest links between Jewish and Southern cuisine as preserving meat, and more specifically, the less prized cuts of meat.
Open · closes at 9:00 pm
Sunday
8:00 am
-
3:00 pm
Sunday
5:30 pm
-
9:00 pm
Monday
7:00 am
-
10:30 am
Monday
11:30 am
-
2:30 pm
Monday
5:30 pm
-
9:00 pm
Tuesday
7:00 am
-
10:30 am
Tuesday
11:30 am
-
2:30 pm
Tuesday
5:30 pm
-
9:00 pm
Wednesday
7:00 am
-
10:30 am
Wednesday
11:30 am
-
2:30 pm
Wednesday
5:30 pm
-
9:00 pm
Thursday
7:00 am
-
10:30 am
Thursday
11:30 am
-
2:30 pm
Thursday
5:30 pm
-
9:00 pm
Friday
7:00 am
-
10:30 am
Friday
11:30 am
-
2:30 pm
Friday
5:30 pm
-
10:00 pm
Saturday
8:00 am
-
3:00 pm
Saturday
5:30 pm
-
10:00 pm
0