restaurants
Posted about 5 years ago
DiGiorgio's Cafe Largo
Snowbirds from the East Coast flock here when they want a taste of authentic Italian-American cuisine. A must-try is the Veal Chop Florentine, which is dipped in a mixture of panko breadcrumbs and shredded Parmesan cheese, topped with prosciutto and mozzarella, then roasted and finished with a mushroom-studded Marsala wine sauce. The result is “tender, salty, crunchy (and) garlicky,” Guy declared.
Sunday
4:30 pm
-
11:00 pm
Monday
4:30 pm
-
11:00 pm
Tuesday
4:30 pm
-
11:00 pm
Wednesday
4:30 pm
-
11:00 pm
Thursday
4:30 pm
-
11:00 pm
Friday
4:30 pm
-
11:00 pm
Saturday
4:30 pm
-
11:00 pm
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