Eureka, CA
restaurants
Posted about 5 years ago
Brick & Fire
posted in
Guy Fieri's California Spots
Guy heads to California to check out Brick and Fire’s Mushroom Cobbler featuring ingredients from Chef Jim Hughes’ garden. It is stuffed with an array of wild mushrooms that have been oven-roasted, stewed in butter and then made into a creamy cobbler mix that is topped with biscuits and cheese.
Closed · opens at 11:30 am
Sunday
5:00 pm
-
8:30 pm
Monday
11:30 am
-
8:30 pm
Wednesday
11:30 am
-
8:30 pm
Thursday
11:30 am
-
8:30 pm
Friday
11:30 am
-
9:00 pm
Saturday
5:00 pm
-
9:00 pm
0