Houston, TX
experience
Posted about 5 years ago
Plant It Forward Farms
posted in
Anthony Bourdain's Houston Spots
Bourdain ate: slow-cooked stew of sausage, shrimp, dried mackerel, and Malabar spinach over fufu; and Texas beef brochettes with ratatouille. Lunch dates: Plant It Forward farmers Gertrude and Albert Lombo and Gimoule and Constant Ngouala
Closed · opens at 3:30 pm
Tuesday
3:30 pm
-
5:30 pm
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