Atxondo, PV
restaurants
Posted about 5 years ago
Asador Etxebarri
posted in
Anthony Bourdain's San Sebastian Spots
Bourdain ate: Chorizo, grilled razor clams, beluga caviar grilled and served on almond paste, prawns, squid grilled in its own ink, beef chop
Closed · opens at 1:01 pm
Sunday
1:01 pm
-
3:30 pm
Tuesday
1:01 pm
-
3:30 pm
Wednesday
1:01 pm
-
3:30 pm
Thursday
1:01 pm
-
3:30 pm
Friday
1:01 pm
-
3:30 pm
Saturday
1:01 pm
-
3:30 pm
Saturday
8:30 pm
-
10:30 pm
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