Zero Restaurant + Bar

The Restaurant at Zero George is hosting Chef Richard Lee of Saison, the two Michelin-starred San Francisco restaurant, on June 9th and 10th for an exclusive epicurean experience. In collaboration with Zero’s creative culinary director and executive chef Vinson Petrillo, the two chefs will offer a six-course menu – guiding guests on a taste-driven tour of their cross-country cuisines. Each course will be accompanied by a wine pairing, selected by Zero’s regional restaurant director Megan Mina in tandem with Saison wine director Mark Bright. This collaboration dinner will kick off a visiting guest chef series launched by Easton Porter Group this summer, with more dates and participating chefs to be announced. Each night will have seatings at 6 pm, 7 pm, and 8 pm. Tickets are $395 and include wine pairings. They can be purchased via Resy.

The Charleston Pour House

Baked Shrimp  Wed. 6.7.23  Charleston Pour House  Main Stage (post Dead on the deck w/ Reckoning)  $10 advance  $12 day of show  $10 @ the door w/ dotd wrist band  9pm doors  10pm show 

The Watch Rooftop Kitchen and Spirits

Tikis & Taco Night | 4pm to Close Luʻau on the rooftop with fresh zesty tacos and tiki drink specials every Tuesday.

Commonhouse Aleworks

Join us for a community discussion held on the Common Ground with Commonhouse Aleworks as part of our event series Brewing on Books: A Community Book Club. This series focuses on local topics of interest for community members. For Park Circle's annual Gay Pride Festival, we're hosting author Harlan Greene for a discussion of Charleston's little-known LGBTQ history from the author's new book, The Real Rainbow Row. Along with the author's books, we'll have further LGBTQ+ titles from our curated shelves available at the event. Cheers! Books are available from Itinerant Literate: The Real Rainbow Row: tinyurl.com… Why We Never Danced the Charleston: bit.ly… About the Book Though Charleston has a reputation for holding onto the past longer than most other places, it could not avoid the shock of change. Much has been written of the city’s history of civil rights, and its rich African American, women’s, ethnic, and religious past. One of the minority groups long left out of the club has been Charleston’s lesbian, gay, bisexual, transgender, questioning, and other sexual minorities community. It’s not that they haven’t been here all along, making history, contributing greatly to the creation of one of America’s most distinctive cities. But, even now, with so many people out and acknowledged, marching in the streets, being elected to public office, and marrying, there are still discrepancies. There are no statues to LGBTQ people (while some discriminatory statutes linger), and very few official mentions anywhere. While other pasts blaze brightly, there is just a flickering of knowledge about local LGBTQ history. About the Author Harlan Greene is author of the novels Why We Never Danced the Charleston, What the Dead Remember and The German Officer's Boy. His non-fiction works include Charleston: City of Memory (with photographs by N. Jane Iseley), Mr. Skylark: John Bennett and the Charleston Renaissance and Slave Badges and the Slave-Hire System in Charleston, South Carolina, 1783-1865 (with Harry S. Hutchins Jr. and Brian E. Hutchins). With James Hutchisson, he co-edited Renaissance in Charleston: Art and Life in the Carolina Lowcountry, 1900-1940. The Real Rainbow Row is his latest release.

Bourbon N' Bubbles

Ever wanted to learn more about bourbon, the differences between Rye, Blended, Straight and more? Then join us every 1st Tuesday of the month as our Certified Bourbon Steward, Will Baber, teaches on the finer points of Bourbon, through a variety of tastings and pours featuring some of the best Bourbons available. "Will was our Bourbon sampler tour guide for the evening. Great job and well knowledgeable in all things Bourbon/whiskey." - Greg S. - Yelp Limited Seating. Join us for a bourbon tasting class and learn about the history, production, and tasting of this iconic American spirit. In this class, you will taste four different bourbons from different regions of the United States. You will also learn about the different flavor profiles of bourbon and how to properly taste it. This is a great opportunity to learn more about bourbon and to enjoy some delicious whiskey with friends. The class will be led by a certified bourbon expert who will share their knowledge and passion for this spirit. You will learn about the different types of bourbon, the history of bourbon production, and the different flavor profiles of bourbon. You will also have the opportunity to ask questions and learn more about this fascinating spirit. This is a great event for anyone who loves bourbon or who is interested in learning more about it. The class is fun and informative, and you will leave with a deeper understanding of this beloved American spirit.