Bar Rollins

To celebrate the start of summer, Bevi Bene and Bar Rollins will debut “Booch Rollins,” a hard kombucha, on Sunday, May 28th from 4 pm to 7 pm with a Bevi Bene bar takeover at Bar Rollins. Owned and operated by husband-and-wife duo Clay and Marissa Carlisle, Bevi Bene is Charleston’s only lager and hard kombucha brewery. Inspired by Bar Rollins’ natural wine selection and Bevi Bene’s open-air taproom, the businesses say Booch Rollins “tastes like summer in a glass with notes of raspberry and orange zest.” The event is free to attend, open to the public, and all food and drinks will be available for purchase. For those unable to attend, Booch Rollins will be available on tap exclusively at Bar Rollins and the Bevi Bene taproom all summer long, while supplies last. Bar Rollins is located at 194 Jackson Street.

Firefly Distillery

POOL PARTY COCKTAIL CLASS A Guide to Your Firefly Poolside Party Sippers Friday, May 26 5pm-6:45pm Jump into Firefly's cocktail making class with us on Friday for your guide to throwing spectacular poolside parties all summer long. You will be greeted with a refreshing welcome drink and learn how to make (and sip!) three cocktails that are sure to make a splash at every party this summer. Don't forget to invite us! Experience includes: Refreshing Welcome Cocktail All class materials at a fully stocked and equipped bar station in our beautiful Firefly Room Learn, make, and sip three custom summer sipper cocktails Snacks! Recipe cards to recreate cocktails at home Souvenir Swag Cost: $85 per person Limited spaces for this fun, exclusive experience! All guests must be 21+

Uptown Social

Come kick off Medorial Day Weekend with James Kennedy, Vanderpump Rules reality TV star DJing at Uptown Social on 5/25! Tickets are $25 and we'll be starting the party at 8pm with openers DJ Boogi & DJ Eclipze! Let's get VanderPUMPED! 

The Establishment

The Establishment will host a Collaborative Dinner Experience with Edmund's Oast on Thursday, May 25th. Edmund's Oast brewmasters will be on premise at to serve up some of their award winning avant-garde creations alongside Chef Elliott Howells's seasonally inspired cuisine. Dinner will consist of passed hors d'oeuvres followed by a five-course seated dinner highlighting both libations and culinary creations. Stay tuned for menu updates! Dinner will commence at 6pm in the main dining room of The Establishment. $105 ticket price includes both tax and gratuity. All refunds on ticket sales are final by May 18th. The menu will be set: no substitutions or adjustments please.

Riverfront Park

The '90s Vibe Cookout - Experience a modern take on '90s culture with a cookout-style event, featuring family-friendly activities, on-site food vendors, live music, and special entertainment to enjoy. Get ready to immerse yourself in an unforgettable throwback atmosphere.