Seattle, WA
restaurants
Posted about 5 years ago
FareStart
Andrew Zimmern took the role of guest chef here. It's a training facility and restaurant that gives recovering addicts, ex-cons and others a second chance by teaching them culinary skills. Grilled ox heart and poached lamb tongue were on the menu.
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Seattle, WA
restaurants
Posted about 5 years ago
Sea Breeze Farm
Andrew visited Seabreeze Farm, located on Vashon Island. Their philosophy is not to let anything go to waste. Andrew tasted some fresh products, including cow placenta, strawberry soda, raw duck blood and cow colostrum.
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Seattle, WA
restaurants
Posted about 5 years ago
Marination Station
Seattle has a large population of Asians and Pacific Islanders, and the food culture in the city reflects this influence. This mobile eatery offers some favorites on its menu.
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