Cleveland, OH
restaurants
Posted about 5 years ago
The Greenhouse Tavern
This restaurant experiments with foods that are uniquely Cleveland, like pig head served whole after being cured, cooked and re-cooked, and oysters, the cluster of muscles behind the pig eye.
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Cleveland, OH
restaurants
Posted about 5 years ago
Catanese Classic Seafood
Catanese Classic Seafood brings in 5-10,000 pounds of fresh fish every week, mainly yellow perch.
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Cleveland Heights, OH
restaurants
Posted about 5 years ago
The Katz Club Diner
Sample some of the city's best sausage, including the Katz Club Classic, a deep-fried hot dog with the works and french fries.
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Cleveland, OH
restaurants
Posted about 5 years ago
J & J Czuchraj Meats
Czuchraj Meats is popular for its beef jerky, which has been recommended by chefs and TV personalities, Andrew Zimmern and Michael Symon.
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Cleveland, OH
restaurants
Posted about 5 years ago
West Side Market
Andrew visited this spot to try food at Noodle Cat and Dohar Meat and Frank's Bratwurst
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Cleveland, OH
restaurants
Posted about 5 years ago
Ray's Sausage Co Inc
Ray's is a family-owned business that takes pride in making their souse extra special. Souse is a spotted meat product made with ground pig snouts, ears and tongues.
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