Anthony Bourdain's Southern Louisiana Spots
Scott, LA
restaurants
Posted about 5 years ago
Billy's Boudin & Cracklins
Bourdain ate: boudin ball stuffed with pepper jack cheese, cracklings, and Budweiser beer. Lunch date: chef, contractor, butcher, and restaurateur Toby Rodriguez.
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Lafayette, LA
restaurants
Posted about 5 years ago
Laura's Two
Bourdain ate: rice and gravy, fried fish, ribs, and smothered stuffed turkey wings. Lunch dates: historian, radio DJ, and journalist Herman Fuselier, Creole cowboy Dave Lemelle, musician and business owner Sid Williams.
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Kaplan, LA
restaurants
Posted about 5 years ago
Suire's Grocery & Restaurant
Bourdain had: oyster po’boy, crawfish étouffée, pecan pie, and beer.
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