Anthony Bourdain's Shanghai Spots
Jingan Qu, Shanghai Shi
restaurants
Posted about 5 years ago
Fuchun Xiaolong
Bourdain ate: xiao long bao (soup dumplings), fried pork chop with brown sauce Lunch date: Professor Zhou Lin, Dean at Shanghai Jiao Tong University
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Huangpu Qu, Shanghai Shi
bar
Posted about 5 years ago
Constellation Bar
Bourdain had: Moscow mule Lunch date: Thomas Yao
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卢湾区, Shanghai Shi
restaurants
Posted about 5 years ago
Di Shui Dong
Bourdain ate: ziran paigu (cumin-rubbed ribs) Lunch date: hacker turned entrepreneur and creator of gitcafe.com, Thomas Yao
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Huangpu Qu, Shanghai Shi
restaurants
Posted about 5 years ago
Chun Restaurant
Bourdain ate: you bao xia (wok-fried shrimp); hong shao rou (braised pork belly); yan du xian (clay pot soup with bean curd stock, pork belly, tofu, and bamboo) Lunch dates: Yao Minji, chief feature reporter for SHINE and her friend Lu Xing
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Huangpu Qu, Shanghai Shi
restaurants
Posted about 5 years ago
The House of Roosevelt
Bourdain ate: French oysters with champagne, New Zealand shrimp, Australian Wagyu beef Lunch dates: Roosevelt China Investments President Tim Tse, architect and designer Zeva Wang, and real estate developerDaniel Yung
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