Yerevan, Yerevan
restaurants
Posted about 5 years ago
Dolmama - Armenia's Restaurant
Bourdain ate: braised lamb shank with rice pilaf (“This is what my soul needed”), vegetable manti. Lunch date: Serj Tankian, lead singer of the hard-rock band System of a Down.
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Երևան, Երևան
restaurants
Posted about 5 years ago
At Gayane's
Bourdain had: apricot vodka, trout wrapped and baked in lavash (“this is not light cooking”). Lunch dates: Serj Tankian, Marie Lou and Pegor Papazian, educators and founders of the progressive TUMO Center for Creative Technologies.
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Yerevan, Yerevan
bar
Posted about 5 years ago
Dargett Craft Beer
Bourdain had: a couple pints of beer. Beer dates: Tech journalist Artur Papayan, developer Harut Martirosyan, and cybersecurity consultant Ruben Muradyan.
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Gyumri, Shirak Province
restaurants
Posted about 5 years ago
Restaurant Poloz Mukuch
Bourdain had: beer; oxtail soup; stewed liver and heart with tomato, onions, and fresh herbs; sheep’s head. Lunch dates: Gyumri natives Anush Ghazaryan, Gayane Araqelyan, and Amalya Yeghoyan.
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