Anthony Bourdain's Spots in Korea
Jongno-gu, Seoul
experience
Posted about 5 years ago
Kwangjang Market
What Bourdain ate: Dukbokki (spicy rice cakes), japchae (glass noodles with veggies and beef) and soondae (Korean blood sausage)
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Songpa-gu, Seoul
experience
Posted about 5 years ago
Garak Market
What Bourdain ate: Still-wriggling sea snacks, a bubbly pot of meh oon tang (spicy seafood stew) and copious amounts of soju
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Mapo-gu, Seoul
restaurants
Posted about 5 years ago
Jeongdaepo
What Bourdain ate: Korean barbecue and drinks
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